Assistant General Manager / Hell's Kitchen
Born in Brooklyn however move to New Jersey at the age of 13. Good food has always been part of my life. From always cooking with both my grandmother and mom, at a very young age, I realized good food can ease pain for a moment and give you a burst of happiness for a brief period of time.
To no surprise I've worked in the food industry for over 15 years. I could honestly say, that my brief time here at the Brooklyn location, has first, brought me back home to where I fell in love with good food and wanted to be around it, and also a breath of fresh air.
Meatball Shop's core principles of giving great food and services while have fun in a very personal, more intimate atmosphere is definitely second to none.