The Meatball Shop is incredibly proud of the dishes we serve and the ingredients we make them with. From day one, we've worked to make sure we're sourcing the best local and all-natural ingredients we're able to get our hands on. 


We're especially passionate about the meat we put into our balls. We work with Heritage Foods USA, the farm-to-table online butcher based in Brooklyn, dedicated to supporting family farmers raising livestock on pasture with old-school genetics. Why? Because we believe good, clean, humanely sourced meat is the key to a great meatball. And because we use ground meat, we can use the extra trim that normally gets wasted in the butchery process, creating much less waste and great tasting balls! We're truly a nose to tail operation and doing all we can to make a positive impact on our earth.


Other companies we're proud to work with:

Murray's Chicken

Niman Ranch Bacon

Il Forno Bakery

Calabro Cheese

Auricchio Provolone

Wild Hive Farm

Satur Farms

Newton Farm

Brey's Egg Farm

Sabert